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VALENTINE'S DAY MENU


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Why only celebrate one day with your sweetheart when you have 4 days to spoil them! Enjoy our special Valentine’s Day Menu for dinner on Feb 14th-17th.

Valentine’s Day Menu

Wild Mushroom Tart

Local Greens, Parmesan, Green Garlic Vinaigrette   12

Crudo of Spot Prawns 

Lardo, Fermented Chive Cream, Calabrian Chili, Olive Oil   11

Bread & Fish Soup

Grilled Sour Dough, Rock Shrimp, Clams, Mussels   12 

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Burrata and House Ricotta Ravioli

Tomatoes, basil, sorrel, Olive Oil   20 

Parsley Linguini & Gulf Shrimp

Gulf shrimp, Escarole, Chili, White Wine   21 

Braised Local Lamb & Pappardelle

Texas Lamb, Mint Pesto, Spring Onions   23

 

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Crispy Half Pig Head (For two)

Garlic Bread, Gremolata, Radish Salad, Spicy Ramps, House Fries   40 

Wood Grilled Mahi Mahi

Pickled Ramps, Trout Roe, Broccoilini, Carrot    30

  

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Citrus Tart

Cara Cara Orange, Passion fruit, Blood orange 

Valentine’s Day Cocktail Specials

Rose of My Heart

Avion Reposado, Grapefruit Juice, Real Blue Agave Nectar, Lime Juice, Rose Bubbles

Kiss from a Rose

Absolut Elyx, Passion Fruit Juice, Honey Syrup, Rose Bubbles

Every Rose Has It’s Thorn

Ghost Hill Bourbon, Lillet Rose, Peychaud’s Bitters, Orange Twist

Earlier Event: February 13
WINE-NOT WEDNESDAY
Later Event: April 11
The Masters